Sustainability shapes the menu at The Ritz Restaurant. We source ingredients directly from local suppliers, prioritising seasonal British produce to reduce food miles and environmental impact without compromising quality.
Our Two Michelin-starred tasting menus change seasonally, built around peak availability from British farms and fisheries. This approach delivers superior flavour and reinforces our commitment to responsible sourcing. Whether you choose our seven-course, five-course, or three-course lunch menu, every dish reflects our principle of sourcing excellence.
Please note that our exceptional Two Michelin-starred menus and seasonal menus at The Ritz Restaurant are designed to provide an intimate experience for tables of up to six guests. For larger parties of seven to eight diners, we offer our exclusive five-course or seven-course Epicurean Michelin Star Tasting menus, artfully curated to delight even the most discerning palates.
For further assistance or to make a reservation, please call The Ritz Restaurant Reservations team on +44 (0)20 7300 2370. Our dedicated team can help you create a truly memorable dining experience tailored to your preferences and special requests, and to assist you with our hotel menus.
Sample Menus that Exemplify Culinary Excellence
Our à la carte and tasting menus reflect the finest seasonal ingredients at each service. Choose from our seven-course and five-course Epicurean tasting menus, or our three-course lunch menu, each updated daily to showcase British produce at peak freshness. We also offer vegetarian and vegan options across all menus.
Our culinary team accommodates dietary requirements with advance notice. Please note that allergens are present in our kitchens, and we cannot guarantee meals entirely free from allergen exposure.
A minimum spend of two courses per guest applies.
We look foward to welcoming you to The Ritz Restaurant, where gastronomic perfection, sustainability, and impeccable service entwine to create an extraordinary dining experience that will linger in your memory.
Priced from £150 per person.
Email Enquiry: [email protected]
Telephone: +44 (0) 20 7300 2370
