The Ritz Enewsletter
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Welcome to the October issue of The Ritz enewsletter! Summer may be over, but the new season brings a host of delights for you. In The Restaurant, sample our Chef's delights with a selection of dishes made from White truffles and a week sampling an exceptional selection of wines from Bordeaux. Although it feels as if we have missed out on Summer, We can look forward to Christmas, which is approaching fast so why not plan to celebrate with us this year? We have a magical festive season planned and present our programme of events for you. Fine Bordeaux Wines by the Glass
To complement the introduction of the Autumn a la Carte menu, The Ritz Restaurant is presenting a selection of extraordinary fine wines from Bordeaux. Sommelier Bruno Murciano has chosen six superb wines from The Ritz Wine List, which will be offered by the glass during the week of October 8th to accompany any of the dishes on the du Jour and a la Carte menus. This unique and very special wine by the glass selection includes a Chateau Labegorze-Zede, one of Margaux's most reliable Cru Bourgeois Exceptionnel (£12); a Special Limited Cuvee wine Ducla Experience XII made with a rare blend of 50% Sauvignon Blanc and 50% Sauvignon Gris (£10); a Saint Julien 2eme Cru Classe Chateau Leoville-Barton, Decanter's 'Man of the Year' Anthony Barton's best property (£23); one of the most fascinating Margaux 1er Cru Classe Chateau Margaux (£45); a Saint Emilion Grand Cru Chateau Frombrauge (£16) and the legendary Sauternes 1er Grand Cru Superieur Chateau D'Yquem (£70). For reservations at The Ritz Restaurant for lunch (Menu du Jour £36) and for dinner (three course £45 and four course £65) please call 020 7493 8181, and for more information on The Ritz food and beverage calendar please visit us at www.theritzlondon.com White Truffles at The Ritz
For reservations at The Ritz Restaurant for lunch (Menu du Jour £36) and for dinner (three courses £45 and four courses £65) please call 020 7493 8181, and for more information on The Ritz food and beverage calendar please visit us at www.theritzlondon.com Ritz Fine Jewellery
Festive Programme 2007
A magical Christmas awaits you at The Ritz this year with an exciting programme of festive events to help you celebrate a traditional Christmas and to welcome in the New Year
Dinner and Dance throughout December for £85 per person>> Piano Fortissimo
A beautiful new mahogany Bluthner Model II Grand Piano was delivered to The Palm Court this summer, taking pride of place in the Long Gallery. Resident pianist Ian Gomes, who has been entertaining the Afternoon Tea guests for twelve years, is delighted to welcome the new piano. The 'old' one which has been in service at The Ritz since the 1920's, is now residing in William Kent House. From October, our Pianist will also be delighted to take any requests that you might have. Simply complete one of our new song request cards and sit back and enjoy the show! Why not experience this music for yourself and visit us for lunch or dinner in The Ritz Restaurant or Afternoon Tea in The Palm Court. The Salon Festive Programme
This pampering programme in The Ritz Salon is the perfect way to begin this very social season and is a great excuse to treat yourself or to give that special someone an early Christmas surprise! This wonderful package includes a choice of manicure or pedicure followed by a hair cut, wash and style whilst relaxing with mulled wine and mince pies. This programme is available during November, December and January and prices are from £90 per person We also offer bespoke salon vouchers that are perfect for a Christmas gift, ideal for young and old alike! For more information and for appointments please call The Ritz Salon on telephone number 020 7300 2435 or by email Salon@theritzlondon.com. We also offer bespoke salon vouchers that are perfect for a Christmas gift for that special someone! Please click here for more information >> I hope that you enjoyed your summer holidays and would like to wish you all a wonderful month, here’s hoping for some September sunshine!
With kind regards
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