John Williams MBE, Executive Chef is pleased to present the following banqueting menus to suit every occasion. Drawing inspiration from classic and traditional dishes of the last century here in our Restaurant and developing his own light fresh 'Palace style cooking'.
The menus are composed with the 'Best of British' produce. Our philosophy is to retain the natural aroma and taste of the best ingredients available.
The same sublime quality as our hotel dining defines our banqueting. It is a unique feast for the senses.
Please click on the links below to view the current menus available.
Private Dining Festive Menus 2014
The festive menu is available from
24th November 2014 – 6th January 2015
We take the utmost care to ensure that all reasonable dietary requests are accommodated when visiting at The Ritz; however, due to the nature of our offering we are unable to guarantee that any item will be 100% allergen free. Please advise us in advance if you have any special dietary requirements.